| Escargots Bourguignonne
Delicate Snails., Imported from France, Baked in Our Homemade
Garlic Butter and Topped with French Pastry
Puffs. ..................................................................................... 8.99
Absolut
Vodka Lime Shrimp Cocktail
Jumbo Shrimp Served with a Lime Salsa Cocktail Sauce and a Float
of Absolut for Dipping. .........................................
10.99
Eggplant
Napolean
Pan Fried Herb Breaded Eggplant with Smoked Mozzarella Cheese,
and Roma Tomato and Basil Coulis. .................. 8.99
Warmed
Brie Cheese in Puffed Pastry
Imported
from France, Baked with Apples, Walnuts,
and Brown Sugar. Served in French Pastry ......................8.99
Apple Onion
Soup
Slowly Simmered Spanish Onions and Red Delicious Apples in a Flavorful
Broth. Topped with Freshly Grated Provolone
and Swiss Cheeses Golden Browned. .............................. 6.99 Panko
Crusted Shrimp
Jumbo
Gulf Shrimp Coated with Panko Bread Crumbs and Sesame Seeds.
Lightly Fried, Drizzled with a Sweet and SpicyThai Chili Sauce.
....................................................... 10.99
Atlantique
Smoked Salmon
Fruitwood Smoked and Thinly Sliced. Served with Fresh Dill and
Caper Cream Cheese. Accompanied by Finely Chopped
Bermuda Onions and Bremner Wafers. ............................ 8.99
Marinated
Thai Chicken Skewers
Chicken Tenders Marinated in an Asian Garlic Teriyaki Glaze.
Fire Grilled to Capture Intense Flavor. Served on a Bed of Crispy
Fried Wontons Drizzled with a Sweet with Heat Tang Thai Chili
Sauce ..................................................................
8.99
Ahi Tuna
Coriander Seared. Served with Soy, Wasabi, Ginger, and Crustinis.
..............................................................................
9.99
Pale Ale
White Cheddar Cheese Fondue
Served with Olive Oil Brushed Bread. Seasoned with Rosemary
and Black Cracked Pepper. ................................................
8.99
Grilled
Margarita Flat Bread
Flat Bread Seasoned with Garlic Virgin Olive Oil and Roma Tomotao
Puree. Topped with Smoked Chicken, Fresh Mozzarella, and Fresh
Basil................................................. 8.99
Daily
Special Dinners
"In Bar Only"
Sundays through Thursdays
Sunshine
Piccata
Sauteed
Skinless Breast of Chicken with Sun-Dried Tomatoes, Capers,
in a Garlic Lemon Chablis Sauce...........................
16.99
Long
Island Duckling
Slow-Roasted and Glazed Crispy with a Grand Marnier, Honey,
Kumquat, and Green Peppercorn Sauce, House Rice Medley.. ...............................................................................................
18.99
Beef
Wellington
Filet Mignon, Topped with a Mushroom Duxelle. Wrapped in a Danish
Pastry, Roasted and Served with Bordelaise Sauce.
Prepared Medium Rare Only. ...........................................
19.99
Tenderloin of Pork
Tender Pork Stuffed with a Walnut Apple Stuffing and Topped
with a Madeira Demi Glaze Accompanied by a Fresh Cranberry Applesauce.
.......................................................................
18.99
Grilled
Atlantic Salmon
Fresh Filet Grilled and Topped with a Sun-Dried Tomato Butter
Sauce and served with House Rice Medley....................
18.99
Pork
Medallions
Center
Cut Red Pork Medallions Sauteed with Pancetta, Shitakes, and
Carmelized Pearl Onions, in a Chianti Demi-Glaze
.................................................................................................
18.99 |
Fresh
Mozzarella Tomato Salad
Sliced
Fresh Mozzarella Cheese, Fresh Roma Tomatoes, Fresh Basil. Drizzled
with Balsamic Vinaigrette. ......................... 6.99
Blue
Cheese Wedge Salad
Crisp Iceberg Wedge Topped with Applewood Bacon, Tomatoes, Bermuda
Onions, and Homemade Bleu Cheese Dressing and a Balsamic Nape.
.........5.99
House
Salad
With Sweet and Sour, Ranch, or House Dressing (Oil & Vinegar
with Selected Herbs and Spices). ............................. 4.95
Dry Blue Cheese ......................... add 150
Caesar
Salad
Hearts of Romaine, Tossed with Homemade Croutons, Parmesan Cheese,
and Homemade Roasted Garlic Caesar Dressing .............................................5.99
Add to any Salad
Smoked Chicken .........................6.99
Shrimp ..........................................7.99
Smoked Salmon ..........................6.99
From the Pizza Oven
Barbecue
Chicken Pizza
Cranberry Cayenne Barbecue Sauce Topped with Smoked Chicken,
Pancetta, Carmelized Pearl Onions and Mozzarella Cheese. ................................................
10.99
Margarita
Pizza
Garlic,
Olive Oil, and Pureed Fresh Tomatoes Topped with Fresh Mozarella
and Fresh Basil. .................................. 9.99
Add Meatballs. ...................................
2.99
Pepperoni
Pizza
Marinara Sauce, Mozzarella, and Pepperoni. ............................................ 9.95
Sandwiches
Chicken
Sandwich
With Choice of House Salad or Potato.
Grilled ...............................................
9.99
Cajun ..............................................
10.99
Filet
of Beef Sandwich
On Toasted Garlic Onion Bun
With Choice of House Salad or Potato ..............................................................15.99
Black
and Blue Filet of Beef Sandwich
with Choice of House Salad or Potato. .............................................................
16.99
Certified
Angus Sirloin Burger. ... 7.99
Add Cheese. ..............................add 1.00
Black and Blue. .........................add 1.50
Side Orders
Bacon .................................................
1.99
Sautéed Mushrooms ....................... 1.99
Sautéed Mushrooms and Onion......1.99
Potato Side ........................................ 3.25
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